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Old 05-15-2017, 02:20 PM
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ssramage ssramage is offline
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Join Date: Jun 2010
Location: SSI
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Not on the grill but I cooked the best steak of my life last night. THICK NY Strip (cut it in half since my wife likes her's well done...), reverse seared. Rubbed with some Montreal, cooked in the oven at 200 for 1.5 hours, finished off in my cast iron skillet. I might just cook them all like this from now on!

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