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Old 11-12-2010, 03:58 PM
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MCG DAWG MCG DAWG is offline
Damn Good Dawg!
Join Date: Apr 2008
Location: Ringgold GA
Posts: 2,090
Default Vinegar Based BBQ sauce as requested . . .

2 Cups cider vinegar
1/4 cup brown sugar
3 tsp salt
1/2 tsp cayenne
1 tsp black pepper
1 tsp white pepper

Simply mix, place in bottles, and serve. As I noted in the other longer thread I put it in small, clear squeeze bottles that are 99 cents in the Walmart kitchen utensil section.

I also put extra pepper and a tsp of paprika in mine.

When I make pulled pork I put a small amount on it after it's been pulled. Not a lot but just enough to enhance that pan. Probably a quarter of a bottle per 5lbs of pork. Really gives it a good "zing". I then serve with this sauce and a tomato based sauce (usually sweet baby rays) on the side.
Attached Images
File Type: jpg BBQ1.jpg (127.5 KB, 104 views)
File Type: jpg bbq2.jpg (122.6 KB, 103 views)
File Type: jpg bbq3.jpg (148.8 KB, 102 views)
File Type: jpg bbq4.jpg (142.9 KB, 102 views)
File Type: jpg bbq5.jpg (138.5 KB, 102 views)
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